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Adriatic Sea Salt (Salina di Cervia), Medium Coarse
Adriatic ‘Sale di Cervia’ is harvested from salt flats at Cervia, Italy’s Adriatic coast, and also known as ‘White Gold”. ‘Salina di Cervia’ is sea salt with 2-4% natural humidity, preserves all of the minor elements found in sea water.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.
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Product Information
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Adriatic Sea Salt (Salina di Cervia), Medium Coarse
Adriatic Sea Salt (Salina di Cervia), Medium Coarse
Adriatic ‘Sale di Cervia’ is harvested from salt flats at Cervia, Italy’s Adriatic coast, and also known as ‘White Gold”. ‘Salina di Cervia’ is sea salt with 2-4% natural humidity, preserves all of the minor elements found in sea water.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.
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From $2.10
Original: $5.99
-65%Adriatic Sea Salt (Salina di Cervia), Medium Coarse—
$5.99
$2.10Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Adriatic ‘Sale di Cervia’ is harvested from salt flats at Cervia, Italy’s Adriatic coast, and also known as ‘White Gold”. ‘Salina di Cervia’ is sea salt with 2-4% natural humidity, preserves all of the minor elements found in sea water.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.
Absence of mother brine which contains the bitter chlorides makes it excellent for finishing foods.
Use ‘Salina di Cervia’ to season vegetables, carpaccio, roasted meats, grilled fish, salads and more.












