Violet/ Pansy herb is native to Europe and Asia, offering a mild, green- sweet taste and slightly bitter. Prized for its support of skin health (eczema, psoriasis, acne, and rashes), respiratory function (coughs, bronchitis, and asthma), anti-inflammatory and soothing properties.
Commonly used in herbal teas, infused oils, salves, and syrups, offering a calm- remedy that
 nourishes body.
Used as Tea: Steep dried herb (1-2 tsp) in hot water for 5-15 minutes, strain, and drink.
Or Applied as a wash for skin conditions.

*Warning: Always consult with a healthcare professional especially if pregnant, nursing, or taking other medicines.
*Disclaimer: These statements are not intended to diagnose, treat, cure, or prevent any disease.