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Dr. Adam Elmegirab's Teapot Bitters
100 ml
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
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Product Information
Shipping & Returns
Shipping & Returns
Dr. Adam Elmegirab's Teapot Bitters
Dr. Adam Elmegirab's Teapot Bitters
100 ml
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
$24.99
Dr. Adam Elmegirab's Teapot Bitters—
$24.99
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
100 ml
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
Dr. Adam Elmegirab's Teapot Bitters are inspired by the combined medicinal history of tea and bitters, produced on a base of rum alongside layers of complex flavor with pronounced bitter black-tea backed up by rose, almond, vanilla, hazelnut, fennel, cardamom and subtle citrus peel, all leading to a long bitter-almond finish.
