Dragonwell is exquisite Chinese pan roasted green tea, known for its unique shape & delightful light, clean taste. Has brothy, green, vegetal flavor, slightly dry and light-medium body. Especially refreshing when sipped throughout the day.

To Make Tea: Pour 1 cup of hot water (176°F) over 1 tsp leaves, steep for 50-80 seconds for first brewing, serve & enjoy. The tea brings out an inviting, toasty aroma, a yellowish green color & sweet floral flavor.