Granulated
White Cane Sugar
Super Fine Sugar
AKA 'Baker's Special sugar, Ultrafine sugar, or Bar sugar. '

Super Fine Granulated Sugar is finer-textured sugar (unlike powdered or confectioners' sugar), milled to finer than extra-fine crystals. It allows to dissolve and mix more easily.

Used in making delicate or smooth desserts & in preservation of fruits. This is useful in airy, delicate baked goods and desserts with a lighter texture, including meringues, soufflés, macarons, puddings, mousses and simple syrups.

It rapidly dissolve when sweetening hot or cold beverages,