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Kaffir Lime/ Makrut Lime, Dried Leaf (Citrus hystrix)
Organic & Biodynamic
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
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Product Information
Shipping & Returns
Shipping & Returns
Kaffir Lime/ Makrut Lime, Dried Leaf (Citrus hystrix)
Kaffir Lime/ Makrut Lime, Dried Leaf (Citrus hystrix)
Organic & Biodynamic
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
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From $2.45
Original: $6.99
-65%Kaffir Lime/ Makrut Lime, Dried Leaf (Citrus hystrix)—
$6.99
$2.45Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Organic & Biodynamic
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
