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Lychee Flavored Black Tea
Traditional Chinese Black Tea is blended with an pleasantly sweet fruity aroma of the lychee fruit that yields a full-bodied flavor with a distinct uplifting light and sweet honey like taste.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Lychee Flavored Black Tea
Lychee Flavored Black Tea
Traditional Chinese Black Tea is blended with an pleasantly sweet fruity aroma of the lychee fruit that yields a full-bodied flavor with a distinct uplifting light and sweet honey like taste.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
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From $2.45
Original: $6.99
-65%Lychee Flavored Black Tea—
$6.99
$2.45Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Traditional Chinese Black Tea is blended with an pleasantly sweet fruity aroma of the lychee fruit that yields a full-bodied flavor with a distinct uplifting light and sweet honey like taste.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
Ingredients: China black tea with natural flavor.
To Make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (190-205°F), steep for 3-5 minutes, strain, may add honey or enjoy the natural sweetness of Lychee.
