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Markouk (Thin Lavash), Village Bread
12 oz
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
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Markouk (Thin Lavash), Village Bread
Markouk (Thin Lavash), Village Bread
12 oz
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
$2.10
Original: $5.99
-65%Markouk (Thin Lavash), Village Bread—
$5.99
$2.10Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
12 oz
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
Markouk, Mediterranean version of pita bread, is the thinnest most flexiblel flatbread baked in a domed metal griddle called 'Saj Lavash' bread. Itis known for its delicate and unique structure that makes it a reliable choice when it comes to constructing a perfect wrap.
