Pastrami Rub

This unique Pastrami Rub Blend turns a nice cut of beef brisket into a delicious peppery piece of pastrami with an 
incredible flavor.

Make a New York style Pastrami by using this spice in the second stage after the 
meat has been cured with Pink curing 
salt #1, Pickling spice, Salt and Sugar

Ingredients:

Coriander, garlic, black pepper, mustard powder, white pepper, salt, sugar, paprika