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Sabudana, Tapioca Pearls (Medium)
12 oz,2 lb
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
Product Information
Product Information
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Shipping & Returns
Sabudana, Tapioca Pearls (Medium)
Sabudana, Tapioca Pearls (Medium)
12 oz,2 lb
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
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From $2.10
Original: $5.99
-65%Sabudana, Tapioca Pearls (Medium)—
$5.99
$2.10Product Information
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Description
12 oz,2 lb
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
Tapioca pearls is pressed starch
extruded from pith of stems of sago/cassava and then shaped into pearls. It is
very easy to digest. Most popular dish from south India is Tapioca Paysam.
