These blanched slivered almonds are skinless raw almonds with their outer coating removed & slivered (cut into thin strips). Blanched slivered almonds have a smooth texture without astringency and bitterness of the almonds skin, leading to a cleaner flavor and mouthfeel.

Can be eaten raw or toasted as a snack or add them to salads, desserts, savory dishes or in gluten-free baking. It adds a pleasant crunch to breads, stir-fries, cookies and vegetables.