Calcium acetate is calcium salt of acetic acid. As a food additive used as a nutrient, buffering agent, stabilizing or firming agent, leavening agent and to inhibit the growth of many bacteria and molds.

Commonly used in candy and bakery products.

Calcium acetate is in a class of medications called phosphate binders. Taken by people with kidney disease, and who are on dialysis retaining too much phosphate. *

Usually taken with each meal as directed by your doctor.

*Warning: These products are not intended to diagnose, treat, cure, or prevent any disease.