Fine ground White Polenta is finely ground white cornmeal, and is a hearty, comforting, extremely versatile, staple food of Northern Italy. It's an extremely adaptable base and Italian-style accompaniment to a wide variety of dishes.

This fine grain size quick-cooking style polenta is used in traditional corn bread, polenta , tortillas, pan cakes or old-fashioned porridge.

Gives an intense corn flavor with a satisfying texture.